Our rich, hearty mushroom soup is made with 100% organic ingredients and no preservatives. Button mushrooms and creamy coconut mingle with just right the amount of spice to create this vegan-friendly dish. Make it in minutes on the stove or in the microwave. Our organic mushroom soup comes in a handy, lay-flat pouch that's easy to store and creates 1/3 less carbon during production than glass or aluminum alternatives. Add shredded carrots and cilantro for a healthy Thai Thom Ka inspired soup or use it as a robust base for curries and casseroles.
What’s in it: organic mushrooms, water, coconut milk, rice flour, sea salt and spices.
What’s not in it: preservatives and artificial colors or flavors.
It’s all good: This product is certified organic and vegan-friendly.
Made in Lithuania.
Mushrooms, water, coconut milk, rice flour, sea salt and spices (organic onion powder, organic leek, organic garlic powder, organic parsley leaves, organic bay leaves, organic pimento, organic black pepper, organic nutmeg).
Servings per soup pouch: 2, serving size: 1 cup (245g).
Amount per serving: Calories: 100, Total Fat: 5g (6% DV), Saturated Fat: 4g (20% DV), Trans Fat: 0g, Cholesterol: less than 5mg (1% DV), Sodium: 690mg (30% DV), Total Carbohydrate: 11g (4% DV), Dietary Fiber: 3g (11% DV), Total Sugars: 1g, Added Sugars: 0g (0% DV), Protein: 4g, Vitamin D: 0mcg (0% DV), Calcium: 57mg (4% DV), Iron: 0mg (0% DV), Potassium: 453mg (10% DV). The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.Reviews
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